Tea Project
MEM Russian Caravan (pot, $2.50)
Cafenation, Brighton, Massachusetts
I thought it might be fun to create a list of different types of tea to try – the basis of my tea curriculum. So, I came up with one – that little flow chart in the picture above. Included are green teas, white teas, black tea, oolong, pu-erh, rooibos, mate and other herbal infusions. Some are true teas, others are not.
There is a lot of tea out there to drink. How do you narrow it down? Most grocery stores have a good half aisle devoted to tea. I actually snapped a few illicit tea photos in Whole Foods to see if I was missing anything obvious. It’s always shocking to me how many types of tea each brand carries! One possibility for this project is making it simpler for myself – working through all the teas imported by MEM Tea Imports and Samovar, but that still won’t get me to 500. (Although if either were to sponsor me, I’d be one happy tea drinker! Please??)
So, my goal, I think, is for quality rather than quantity, and making sure to get a good representation of different families of tea. I plan on working methodically, and going on the hunt for some really special experiences.
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Another aspect of this project is the excuse to acquire tea paraphernalia. Even though I most commonly drink hot tea out of a glass (just like Michael Pollan, apparently), I’m fascinated with all sorts of tea cups, pots, kettles and brewing contraptions.
I love this wonderful infographic by Wendy Chan on the taxonomy of teas. It includes several tea drinking countries around the world, represented both by type of tea drunk, and the cups used. I love it!
And a close-up of the center of the tea wheel:
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And finally, a few notes about my experience. Cafenation is in Brighton on Washington Street. It’s sort of an odd location, but the window ledge is a nice place to read a book and sip a pot of tea.
To drink, I went with the Russian Caravan, and added cream to complement the smokiness. I oversteeped it as I drew my little flow chart, but I never mind a little bitterness in my tea.
Russian Caravan is a blend of Chinese black teas, named after the caravans that used to import teas from China to Europe. It’s deep and smoky, and reminds me of old men arguing and playing backgammon.
There were three notable occurrences this trip, which reminded me how fascinating humanity can be:
1. I sat behind a fellow wearing big headphones who took out about 25 pens and put them on the ledge, and proceeded to organize them and stick them in some sort of putty like he was making a Christmas Pomander (an orange studded with cloves).
2. A Russian gentleman, who actually ordered Russian Caravan tea and asked for “room”, proceeded to pour what must have been more than 1/4 cup of honey in his cup.
3. Two people sat next to me one table over, hugging. Yes, hugging, in full embrace, for at least five minutes until their order was ready.
And that was it. I spent several hours there, unconnected, computer-less, writing lists and thinking about tea. I’m looking forward to seeing where this project goes.
What type of tea are you drinking?
I find this project so inspiring. It’s so focused and passionate and yet calming at the same time. I hope you manage to make your way through all 500!
I’ve narrowed my tea down to two main branches: Formosa Oolongs….and bubbles! It still feels like it’ll take me a life time to explore. Miss ya Sam!
Thank you Katie! I’m just glad to fumble about exploring tea, and happy I can share.
AJ – I was tempted to narrow down to 1 tea, but I’m not sure I can deal with it!
Some sort of green in Harajuku, Tokyo. I drink tea tea tea tea tea here. All day.